SciELO - Scientific Electronic Library Online

 
vol.29 issue2Mine Development In Pirquitas, Jujuy Province author indexsubject indexarticles search
Home Pagealphabetic serial listing  

Services on Demand

Journal

Article

Indicators

  • Have no cited articlesCited by SciELO

Related links

  • Have no similar articlesSimilars in SciELO

Share


Serie correlación geológica

On-line version ISSN 1666-9479

Abstract

UBEID, Khalid F. The origin, nature and stratigraphy of Pleistocene-Holocene palaeosols in Wadi Es-Salqa (Gaza Strip, Palestine). Ser. correl. geol. [online]. 2013, vol.29, n.2, pp.33-42. ISSN 1666-9479.

The Gaza Strip is located in the southwestern part of Palestine. Its topography is defined by three ridges (locally termed “kurkar ridges”) that are parallel to the Mediterranean coastline. The ridges consist of Pleistocene-Holocene calcareous sandstones (kurkar) and reddish fine-grained deposits (hamra). The ridges are intersected by three main wadis, firom north to south: Wadi Beit Hanoun, Wadi Gaza, and Wadi Es-Salqa (Wadi Silka). During winter Wadi Es-Salqa collects water firom a 40 km2 catchment area. The subcrop geological cross-section at Wadi Es-Salqa shows that the succession consists of kurkar and hamra of the Pleistocene-Holocene Gaza Formation, which belongs to the Pliocene-Holocene Kurkar Group and sharply overlies the Saqia Group. The outcrop successions in Wadi Es-Salqa consist of reddish-brown palaeosols of Gaza Formation. These palaeosols are loessial soils that developed in loam to sandy loam soils, as well as sandy soils. The model distribution of the loessial soil grains refects atmospheric dust that accumulated firom the Sinai and Saharan Deserts. The sandy soils are derived firom sandy parent materials that generally cover the western part of the southern coastal plain of Palestine.

Keywords : Gaza Strip; Wadi Es-Salqa; Wadi Silka; Pleistocene-Holocene; Kurkar; Hamra; Palaeosols; Gaza Formation.

        · abstract in Spanish     · text in English     · English ( pdf )

 

Creative Commons License All the contents of this journal, except where otherwise noted, is licensed under a Creative Commons Attribution License