SciELO - Scientific Electronic Library Online

 
vol.40 issue1DOES NITROGEN AND SULFUR FERTILIZATION AFFECT SUNFLOWER GRAIN YIELD AND QUALITY?INTERACTION BETWEEN CASH CROPS AND COVER CROPS. PRODUCTION, SOIL WATER AND NITRATES DYNAMIC author indexsubject indexarticles search
Home Pagealphabetic serial listing  

Services on Demand

Journal

Article

Indicators

  • Have no cited articlesCited by SciELO

Related links

  • Have no similar articlesSimilars in SciELO

Share


Ciencia del suelo

On-line version ISSN 1850-2067

Abstract

FINK, Jessé et al. PRODUCTION OF SEEDLING AND GROWTH OF HOPS ON SOIL UNDER DIFFERENT PH VALUES AND POTASSIUM DOSES. Cienc. suelo [online]. 2022, vol.40, n.1, pp.13-23.  Epub Apr 20, 2023. ISSN 1850-2067.

Hops (Humulus lupulus) is a plant with potential for cultivation in the Center-South region of Paraná, Brazil. However, there are no official Brazilian recommendations for production of seedlings or fertilization and li-ming. The aims of this work were to evaluate the production of hop seedlings and verify the development of hop plants grown in soil with different pH values and K2O rates, in the Center-South region of Paraná, Brazil. Three experiments were carried out: i) cuttings of a plant were dipped in a 1% indole-3-butyric acid (IBA) solution and placed in different substrates - the sprouting and survival of the hop seedlings was verified; ii) hop seedlings were transplanted to a soil with different pH values (4,5; 5,5; 6,0 and 6,5) - the development and nutrients uptake by the plants was evaluated; iii) hop seedlings were transplanted to a soil with different K2O rates added - the development and K uptake by the plants was assessed. The substrate for seedling production did not influence the sprouting of hop cuttings, but the presence of IBA reduced sprouting and growth up to 41 days. The pH 5,5 value in the soil provided the best hop development by increasing the pro-duction of fresh and dry biomass in comparison with pH 4,5. Hop plants in soil with pH 6,0 and 6,5 showed lower chlorophyll content, but maintained the same nutrient uptake. The production of dry biomass of hop plants and the K content of the roots increased with the K2O rates added to the soil, However, K was not transferred to the aerial part of the plants in the initial phase of development.

Keywords : indole-3-butyric acid; cuttings; soil acidity; soil fertility..

        · abstract in Portuguese     · text in Portuguese     · Portuguese ( pdf )