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Revista de la Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo

On-line version ISSN 1853-8665

Abstract

ORDONES, Sergio Ramírez et al. Effect of cutting height, a bacterial inoculant and a fibrolytic enzyme on corn (Zea mays L.) silage quality. Rev. Fac. Cienc. Agrar., Univ. Nac. Cuyo [online]. 2023, vol.55, n.2, pp.129-140. ISSN 1853-8665.

This study aimed to evaluate cutting height (CH) effects on ensiled corn without additives (C), with a lactic acid bacteria inoculant (L), a fibrolytic enzyme (F), or a mixture of both (FL), considering chemical composition and both in vitro digestibility dry matter (IVDMD) and in vitro neutral detergent fiber (IVNDFD). Corn was harvested at three different cutting heights (12, 25 or 42 cm above the soil) and ensiled with or without additives (AD). Data was analyzed according to a factorial design, with a 3 x 4 arrangement of treatments and three repeats. Dry matter content was highest in C12 and lowest in F12 (P<0.05) silages. As cutting height was higher, cell wall content was lower (P<0.05). Even considering it increased after the use of additives (P<0.05), the highest values occurred with FL silages. Crude protein was equal (P˃0.05) between CH and increased (P<0.05) with AD. The highest IVDMD was observed for 42 cm CH, while IVDMD and IVNDFD were higher in C and F, but lower with FL. None of the inoculation treatments, alone or combined improved corn silage quality. In fact, FL combination decreased such quality.

Keywords : Additives; Starch; Biomass; Soluble carbohydrates; NDFD; Digestibility; Fiber.

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