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Acta bioquímica clínica latinoamericana

versão impressa ISSN 0325-2957versão On-line ISSN 1851-6114

Resumo

VIDAL NOVOA, Alexis de Jesús; MANCINI-FILHO, Jorge; CARRILLO FARNES, Olimpia  e  ZALDIVAR MUNOZ, Claudina. Propiedades hepatoprotectoras de las algas marinas: estrés oxidativo en modelos animales intoxicados con xenobióticos. Acta bioquím. clín. latinoam. [online]. 2021, vol.55, n.3, pp.289-302. ISSN 0325-2957.

Since ancient times, seaweed has been used for medicinal purposes. At present, seaweeds have attracted attention as sources of bioactive compounds, due to their high content of secondary metabolites. In numerous epidemiological studies and experimental investigations, different therapeutic properties cuidahave been shown. Several authors have demonstrated antioxidant activities in seaweeds species and their relationship with hepato-protective properties, explained in most cases by their polyphenolic composition. On the other hand, there are few drugs available that stimulate liver function, offer protection to the liver from possible damage and/or help to regenerate liver cells, so it is interesting to look for alternative drugs for the treatment of liver diseases. For two decades, the Pharmacology and Toxicology Group of University of Havana (UH) in coordination with the Lipids Laboratory, School of Pharmaceutical Sciences of the University of Sao Paulo (FCF-USP) (Brazil) have investigated various species of seaweeds as sources of neuro- and hepato-protectors with encouraging results. In this review a set of investigations of extracts and molecules of seaweed is analysed as possible hepato-protective agents and their relationship with antioxidant activity. Different methodologies are presented with various animal models, liver damage inducers and experimental variables. Based on these considerations, the objective of this review article was to summarise the state of science to date about the role of seaweeds as natural sources of hepato-protectors and their relationship with antioxidant properties.

Palavras-chave : Seaweed; Hepato-protectors; Antioxidants.

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