Resumo

JEREB, Silvia et al. Neuroplasticity and omega-3 fatty acids in older adults. Diaeta [online]. 2017, vol.35, n.160, pp.38-45. ISSN 1852-7337.

The increase in life expectancy has led to the fact that the neurodegenerative diseases related to old age are being more and more researched. The various non-pharmacological interventions in the field of dementias have their starting point in the concept of neuroplasticity or plastic capacity of the brain. Neuroplasticity is known as the brain capacity to minimize the effects of injuries through structural and functional changes, allowing the brain to react or adjust to internal and external environmental changes under physiological and pathological conditions, through extensive morphological modifications, as the ones observed in the regeneration of axons, formation of new synapses, promotion of neurogenesis, to subtle molecular changes that alter the cellular response to neurotransmitters. It has been proposed as one of the strategies in the treatment of Alzheimer's Disease (AD), mild cognitive impairment (MCI) and poststroke interventions with polyunsaturated fatty acid (PUFA) supplementation. The omega-3 PUFAs (ω-3PUFA) have multiple mechanisms of action in the brain and vascular system that could provide some protection against cognitive decline and dementia. The studies found that were performed in humans correspond to patients with mild cognitive impairment and mild to moderate AD and in only one study, supplementation with omega-3 in poststroke patients was evaluated. Although clinical evidence is somehow contradictory, probably largely due to methodological issues, several studies have shown that ω-3 PUFAs may improve cognitive function in healthy adult individuals and attenuate cognitive impairment in aging and mild AD. No significant changes were observed in patients with moderate AD. Until today, there are no conclusive results to include omega-3 PUFAs as part of a treatment protocol in neurodegenerative diseases. Further randomized controlled studies are needed to define the time, dose and appropriate timing for the prescription of these fatty acids.

Palavras-chave : Omega-3 fatty acids; Neuroplasticity; Older adults; Mild cognitive impairment; Alzheimer's disease; Post-stroke rehabilitation.

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